Experience Japan's
traditional food
culture at DEEP

This is a traditional Japanese cooking method that has been around for 400 years.

Japan has many delicious foods such as sushi, but there is still a hidden traditional food culture.
One of them is “Wara Yaki(Straw grilled)” which is representative of Kochi.
This cooking method involves grilling ingredients all at once over a straw flame, resulting in a crispy exterior and a moist, soft interior.
Once you try it, you'll never forget the flavor of straw-grilled rice, which goes perfectly with fish, meat, and vegetables.
In fact, you can actually experience straw roasting. Would you like to experience the depth of Japanese food culture?